NEWS

NICE FRUIT RECEIVED THE SEAL OF THE ESPIGOLADORS

Nice Fruit wants to show its commitment to fighting against food waste by donating fruit and vegetables that have not met the quality parameters to be processed. Therefore, Nice Fruit received the seal of the Espigoladors Association, an association that works to:

  • The fight against food waste.
  • The lack of access to safe, healthy and nutritious eating to people in vulnerable situations.

Their aim is to raise awareness and educate about:

  • The recovery of food values so that no food is considered and treated as waste.
  • Promoting a culture of use of food resources.
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JOINT VENTURE WITH MONTE PACÍFIC AND NICE FRUIT

NICE FRUIT has entered into a joint venture with DEL MONTE PACÍFIC LIMITED, company that is listed on the Singapore Exchange Securities Trading and the Philippine Stock Exchange and one of the world’s largest processors of fruit, and FERVILLE LIMITED, a minority financial investor.

NF, DM and FL will have 51%, 35% and 14% shareholdings, respectively, in the joint venture. The joint venture will construct an industrial plant that will utilize the revolutionary technology Nice Frozen Dry (NFD), for fruits including pineapple.

Nice Fruit has developed a technology that fruits, vegetables and produce to be picked at their optimal ripeness and frozen for up to three years while preserving their nutrients, structure, original properties and organoleptic characteristics.

The construction of the Philippine plant is expected to start in the first quarter 2015 and to be operational in the last quarter of the same year. The plant will become Nice Fruit’s pineapple supply center worldwide. It will be located in Bukidnon, in the island of Mindanao surrounded by thousands of hectares of Del Monte’s pineapple plantation. The plant will have an initial production capacity of 1.5 tons per hour.

Nice Fruit foresees the plant to also process world famous Philippine mangoes, an exquisite variety that has only been commercialized in Asian markets until now. Thanks to the Nice Frozen Dry (NFD) technology, Philippine mangoes will hopefully reach all markets worldwide.

THE MAGIC OF FROZEN FRUIT

On Sunday 26th October the newspaper “El País” published a piece of new about Nice Fruit with the headline “The magic of frozen fruit.” For those who didn’t read it, here we attach a PDF.

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VISIT OF AGRICULTURE MINISTER

The Agriculture Minister, Isabel García with the Nice Fruit’s President, José María Roger, at Cutting’s stand in the Fruit Attraction Madrid.

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NICE FRUIT IN “SENSE FICCIÓ” TV3 CHANNEL

The last 11th of October, the Tv3 channel broadcast a report about Nice Fruit in the program “Sense Ficció”.

If you couldn’t watch it, now you have a new opportunity to watch it in “Tv3 a la carta”. It is starts at minute 24:00.

ENTREPRENEURSHIP’S EXHIBITION

This exhibition wants to be a sample of these new testimonies of the vitality of Catalan society, as well as a recognition of the entrepreneurial culture of our country.

07.10 – 10.11
Jardinets de Gràcia

JOSÉ MARIA ROGER IN THE NEWSPAPER “EXPANSIÓN”

Nice Fruit President participated in a discussion with various experts in the industry on agro technology.

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JOSÉ MARIA ROGER PARTICIPATE IN THE PROJECT “AHIR, AVUI, DEMÀ. CATALUNYA EMPRÈN”

The project aims to be a sign of new witnesses to the vitality of Catalan society and at the same time want to acknowledge the entrepreneurial culture of our country.

Today, as yesterday, we have the people, ideas and projects to undertake Catalonia tomorrow.

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INTERVIEW TO JOSÉ MARIA ROGER IN THE MAGAZINE CÓDIGO 84

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INTERVIEW TO JOSÉ MARIA ROGER IN “INFOALIMENTACIÓN”

Interview in Alimentaria 2014 to José María Roger, President of Nice Fruit. Frozen fruits and vegetables.

NICE FRUIT ESCANDINÁVIA IN THE MAGACINE HOTEL

NICE FRUIT WILL PRESENT ITS PRODUCT IN THE INTERNATIONAL FAIR  ALIMETARIA 2014

Nice fruit company, based in Mercabarna present frozen without loss of properties in the international fair 2014 food fruit.

NICE FRUIT ON THE NEWSPAPER “LA VANGUARDIA”

The day March 23 La Vanguardia published an article about Nice Fruit in explaining how they develop a worldwide patent on the freezing fruit market.

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